How Long Do You Cook A Turkey?
Quick Facts
- Oven temperature: 325°F
- Unstuffed turkey: 13–15 minutes per pound
- Safe internal temperature: 165°F
- Rest before carving: at least 20 minutes
What To Know
An unstuffed turkey at 325°F generally takes about 13 to 15 minutes per pound, but temperature is what matters most.
Cook an unstuffed turkey at 325°F for about 13 to 15 minutes per pound, then confirm it reaches 165°F in the thickest part of the breast and thigh.
Important Factors
The exact timing can change depending on conditions, materials, temperature, age, size, use, and the specific situation. Use the quick answer as a practical starting point, then adjust for real-world conditions.
Frequently Asked Questions
Is the short answer always exact?
No. Timing answers are practical estimates. Conditions can change the result.
Should I follow a product label or professional instruction?
Yes. When a product label, manufacturer instruction, safety rule, or qualified professional gives a specific direction, follow that direction first.
Conclusion
Cook an unstuffed turkey at 325°F for about 13 to 15 minutes per pound, then confirm it reaches 165°F in the thickest part of the breast and thigh.